Recipes from Pipit's galley
Welcome to our recipes page. Many of our readers have contacted us to comment on how much they enjoyed recipes we mentioned in previous updates and
asked for more, so we decided to create a whole page with recipes that you can download in PDF format to save or print.
We have both always loved to cook, and although living aboard a small yacht introduced some challenges and restrictions to our gastronomic
creativity, we continue to eat and drink extremely well. As well as traditional British dishes from the amazing variety of its regional cuisines, our
favourites include those of India and the Far East, France, Spain, Italy and Greece. We enjoy experimenting with flavours and ingredients, some
familiar, some new, that we find on our travels.
To view the recipes, click on the thumbnail or recipe name. You can then save or print them if you wish.
Chorizo in cider
Spicy carrot, red lentil and red pepper soup
Spring pea & pancetta risotto
Asian style shredded beef
Pear, ginger & whisky crumble
We'll add more of our own recipes above in due course. In the meantime, you can see many more mouth-watering recipes in the
Marina di Ragusa Cruisers' Cookbook.
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